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Categories Whisky from A to Z M Michter's Michter’s US*1 Toasted Barrel Finish Sour Mash 0,7 l

Michter’s US*1 Toasted Barrel Finish Sour Mash 0,7 l

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199.00 €

inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.

1 l = 284.29 €
Available delivery methods: Collection, Shipping to Germany with DHL, Shipping to Germany including Cuban products
1 l = 284.29 €

Kentucky Sour Mash Whiskey, 43%vol


Upon its being named “Whisky Of The Year” for 2019 by The Whisky Exchange, Michter’s US*1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor. It is this award winning whiskey that is at the heart of this Toasted Barrel Sour Mash Whiskey. It is made by taking Michter’s US*1 Sour Mash Whiskey and then aging it for an additional period of time in a second custom made barrel. This second barrel is assembled from 18-month air-dried wood and then toasted but not charred. Several different levels of toast for the second barrel were evaluated before Michter’s production team led by Master Distiller Dan McKee and Master of Maturation Andrea Wilson decided on the one that would best display the elegant nuances of this remarkable whiskey.
 

Taste:

Toffee and buttery vanilla notes up front with fragrant honey, milk chocolate, and a hint of orange peel.

Finish:

Mid-palate the toasty campfire notes appear and intensify the cherry and spice notes in this elegant whiskey.


Producer: Michter's Distillery LLC Louisville, Kentucky 40216, U.S.A.
Importer: Mack & Schühle AG, Neue Straße 45 , 73277 Owen/Teck
 


www.michters.com

 

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