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Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.
Old Ballantruan is distilled using heavily-peated malted barley in the traditional manner. After “sleeping” for many years in hand-picked oak barrels, this whisky has been bottled at 50% volume and without any chill-filtration in order to retain its layered and integrated peaty flavours.
Unchillfiltered
Awards:
2011 - Bronze Medal - Stockholm Beer & Whisky Festival, Sweden
2008 - Silver Medal - Best in Class - International Wine & Spirits Competition
2008 - Silver Medal - International Spirits Challenge, London
2007 - Good Quality - Internationaler Spirituosen Wettbewerb, Germany
2007 - Best in Class - International Wine & Spirits Competition
Colour: |
Warm gold |
Nose: |
Heathery smoke balanced with subtle floral notes |
Taste: |
Gentle "peat reek" flavours with hints of citrus tones and malty nuttiness |
Finish: |
Lingering smoke and peat with touch of malted barley sweetness |
With colouring (caramel)
Old Ballantruan owes its name to an exceptional source of the purest waters, the Ballantruan Spring, nestling in the Cromdale Hills in the Speyside Glenlivet region close to Tomintoul, the highest village in the Scottish Highlands. The water from tha Ballantruan Spring significantly contributes to this remarkable Single Malt.
Producer: The Old Ballantruan Whisky Company, Ballindalloch, Banffshire, Speyside, Scotland
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inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.
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inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.