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inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.
This Williams fruit distillate is made exclusively from ripe Williams-Christ pears that mature on the sunniest slopes of South Tyrol, twice distilled using our gentle bain-marie method. This gives our Williams Reserv its unmistakably fruity and full-bodied aroma. The distillate matures 1 year in stainless steel vessels. Recommended serving temperature is 4 - 6°C.
Awards:
2015 DLG - Gold
2014 DLG - Gold
2013 DLG - Gold
2013 Concours Mondial de Bruxelles - Gold
2012 ISW – Intern. Spirituosen Wettbewerb - Gold
2012 Acquaviti d'oro - Silber
2011 Concorso internazionale Acquaviti d’oro - Best Gold
2011 Südtirol Aquae Noviles - Top Aquae Nobiles
2010 IWSC – Intern. Wine & Spirit Competition - Top of class
2010 ISW – Intern. Spirituosen Wettbewerb - Gold
2009 ISW – Intern. Spirituosen Wettbewerb - Silber
2008 Concorso internazionale Acquaviti d’oro - Silber
2008 ISW – Intern. Spirituosen Wettbew. - Silber
2007 Concorso internazionale Acquaviti d’oro - Gold
2006 ISW – Intern. Spirituosen Wettbew. - Silber
2006 DiWineTaste - Cinque Diamanti
2006 Concorso internazionale Acquaviti d’oro - Gold
2003 Brussels Spirits Award - Gold Medal
Nose: |
fruity |
Taste: |
Round, full-bodied |
Organoleptic |
Rich notes of ripe pear with a light touch that recalls the slightly bitter seeds. |
Producer: Roner AG Brennereien, Josef-von-Zallingerstraße 44, 39040 Tramin (BZ), Italy
The spirits made from Williams-Christ pears are probably the best known products to come from Roner. Only fully ripe, fruity Williams-Christ pears are used in Roner spirits.
inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.
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inkl. VAT, plus shipping
Spirits and syrups coloured if not declared otherwise. All wines and sparkling wines contain sulphites.