Rum

Rum, Dominican Republic, 38%vol

Spiced Rum, 35%vol
Caribbean Rum with spice & other natural flavours, perfect for cocktails and longdrinks

Spiced Rum, 35%vol
Caribbean Rum with spice & other natural flavours, perfect for cocktails and longdrinks

Rum, Costa Rica, 40%vol
9 year old, oak barrel matured, fine flavours and elegant taste

Rum, Costa Rica, 40%vol
 

Rum, Costa Rica, 40%vol
Solera system, red fruits, soft aroma of vanilla and “scents” of brandy

Rum, Costa Rica, 40%vol
Solera system, balance of woody and fruity flavours, a silky sensation at the palate

Rum, Cuba, 38%vol
sweet fruits think orange segments and dried cherry, quite nutty at first, though the fruit notes swiftly return

Rum, Dominican Republic, 38%vol
dark chocolade and bourbon vanilla, spices and slightly woody, very smooth and gentle

Rum, Dominican Republic, 38%vol
creamy mouthfeel, pleasing sweetness, toffee, vanilla, coffee, chocolade, cask aromas, very rich

Rum, Mexico, 40%vol
6 years matured, distilled from sugar cane juice and molasses, complex and unique

Rum, Colombia, 40%vol
a medium bodied, complex blend of premium rums, soft and round with caramel, cocoa, and honey light coffee flavours

Rum, Philippines, 40%vol
premium rum, aged 7 years in oak barrels, smooth and delicate, vanilla, honey and candied fruits

Rum, Philippines, 43%vol
premium small batch rum, matured in re-charred American Oak casks, extremely dark and high concentrated

Rum, Barbados, 40%vol
Extremely vibrant with rich sweet fruit, toasted coconut, wunderfully bound notes of oak wood