East Imperial Tonic Water 0,15 l

Tonic Water

Price including 0,25 EUR German container-deposit

This tonic water has been created with a bold distinctive taste to recreate the century old tradition of Long Pink Gins made famous at the Pegu Club in Rangoon, Burma. Simply add two to four dashes of bitters to a long G&T.

Crafted in the most elegant way, this tonic water captures the contemporary taste of tonic with added citric acid and a higher sugar level.

East Imperial Burma Tonic Water has double the natural cane sugar of East Imperial Tonic Water and has the highest quinine levels available in the market. This is rounded out with top notes of Thai lemongrass and manao lime to perfectly balance a few dashes of bitters.

East Imperial Burma Tonic Water is recommended with the more traditional citrus driven and London dry style gins.

Ingredients: New Zealand artesian spring water,natural cane sugar, acidity regulator (citric acid), hand selected natural quinine from java cinehona bark, natural flavourings (herbs & extracts)
 

Nährwertangaben
100 ml enthalten durchschnittlich:

Produced in New Zealand for East Imperial, Asia
Importer: Beer Enthusiast, Østre Boulevard 29, DK-8930 Randers NØ, Denmark

Deposit: 0,25 EUR German container deposit per bottle, which is refunded in shops who sell disposable bottles or in reverse vending machines

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